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120 items found ( Showing 1 - 10)
  1. National Research Council The agricultural use of saline water or soils can benefit many developing countries. Salt-tolerant plants can utilize land and water unsuitable for salt-sensitive crops (glycophytes) for the economic production of food, fodder, fuel, and other products. Halophytes (plants that grow in soils or...
    635.903 NRC
  2. The United Nations Development Fund for Women (UNIFEM) This source book describes the traditional methods of fish processing and then looks at new and improved techniques which in most cases can be constructed locally. Types of processing covered include drying, salting, smoking and fermenting.
    664.94 UNI | FA.005
  3. D. L. Karlen et al Fourteen chapters address various aspects of human waste or, as the editor puts it, the "by-products," of our increasingly urban and industrial society. Topics range from the societal, political, and regulatory issues associated with land application to more technical issues such as the negative...
    362.728 KAR
  4. David Cleveland & Daniela Soleri Food from Dryland Gardens encourages gardens that serve local needs, that are based on local knowledge, and that conserve natural resources and the biological diversity of traditional crops. It was written for field workers, extension agents, students, project workers, and program planners. Both...
    635.043 CLE | PD.043
  5. Julia Frances Morton This 505 page book is an exceptionally exhaustive source of information on tropical and subtropical fruits. It is a well-illustrated and very readable, practical guide for those interested in growing tropical and subtropical fruits either for the home garden or commercially. The fruits are...
    634.091 MOR | PI.006
  6. Franklin W. Martin, Ruth M. Ruberte, Laura S. Meitzner Third Edition [library also has 2 copies of the 1975edition] People interested in tropical gardening or botany will find this an indispensable guide to several hundred species of plants with edible leaves. Leaves can provide high-quality food, and in the tropics, many are from perennials...
    581.632 MAR | PD.004, PD.015
  7. David R. Werner This book has information and ideas for all who are concerned about the well-being of disabled children. It is especially for those who live in rural areas where resources are limited. Over 4,000 line drawings & 200 photos help make the information clear even to those with little formal...
    305.908 WER
  8. Agency for International Development & Samuel C. Litzenberger In the tropical and subtropical areas of the world, food grains make up the bulk of the diet for most people. Food grains together with fiber and specialty crops are also principal cash producers. It is with these commodities that this Guide for Field Crops in the Tropics and Subtropics concerns...
    633.009 LIT
  9. Carl Lindblad & Laurel Druben This Peace Corps book provides information on the challenges of grain storage including drying methods, insects, rodents, moisture meters, and waterproofing. No page numbers, illustrated 2 copies
    633.104 LIN | FA.012