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This book combines the inherited knowledge of edible mushrooms from Tanzanian villages and the results of modern science, This guide is directed to studeents in vocational schools and colleges of forestry, agriculture and home economics.

92 pages, illustrated, photos

出版物详细信息

  • 已出版: 1995
  • 出版者: University of Helsinki
  • ISBN-10: 9514569628
  • Dewey Decimal: 589.222
  • ECHO 图书馆: 589.222 HAR