This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets, promoting healthy eating habits and improving nutrition among schoolchildren as well as other benefits relating to climate change adaptation, ecoliteracy and greening school spaces.
出版物详细信息
- 已出版: 2020
- 出版者: Routledge
- ISBN-13: 978-0-367-14885-0