Bunching Onion: Evergreen White Nebuka
(Allium fistulosum)

Bunching onions are perennial (often grown as an annual), and are similar in taste and smell to their relative the common onion, Allium cepa. Though some cultivars have a slightly-thickened base (pseudostem), bunching onions rarely form bulbs. Thus, they are eaten as a green onion.

An heirloom variety that matures in 65 days.