Descriptions and illustrations of more than 370 edible wild plants found in eastern and central North America, plus 37 poisonous look-alikes.
Over 400 drawings and 78 photographs show precisely how to recognize each species.
14 habitats are described in full detail, with plants in each habitat listed by season for easy collecting.
Preparation directions for 22 different food uses, including cereals, jams and jellies, teas, and many others.
出版物详细信息
- 出版者: Houghton Mifflin
- ISBN-10: 039531870
- Dewey Decimal: 581.6
- ECHO 图书馆: 581.6 PET