With full-color photographs and detailed expert advice, this affordable paperback describes how to grow abundant vegetables and edible herbs in gardens anywhere in Florida.
Whether you’re planting spring peas and sweet corn or crisp cucumbers and the dill you need to can them, Jim Stephens offers clear explanations of useful gardening terms and practices and joins popular growing concepts with the expertise of the University of Florida Institute of Food and Agricultural Sciences.
出版物详细信息
- 已出版: 1999
- 出版者: University Press of Florida
- ISBN-10: 0813016746
- ISBN-13: 978-0813016740
- Dewey Decimal: 635.
- ECHO 图书馆: 635. STE