该书已不再出版。
![](http://assets.echocommunity.org/book/c62c06d1-e6d3-43f4-8ef0-664416e6fd54/foodborne-disease-handbook-diseases-caused-by-hazardous-substances_thumbnail.jpg?w=400)
This publication discussed toxicology of naturally occurring chemicals in food.
186 pages, tables
出版物详细信息
- 已出版: 1994
- 出版者: M. Dekker
- ISBN-10: 08247916653
- Dewey Decimal: 615.954
- ECHO 图书馆: 615.954 HUI
This publication discussed toxicology of naturally occurring chemicals in food.
186 pages, tables