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Nutritious foods in adequate amounts are essential for everyone but particularly for children. In early childhood, adequate nutrition can ensure healthy growth, proper organ formation and function, a strong immune system, and neurological and cognitive development. Nutrition, too, has increasingly been recognized as a basic pillar for social and economic development. Well-nourished people can learn new skills, think critically and contribute to their communities. Improving child nutrition impacts global, national and regional child survival, primary education, women’s empowerment, and maternal and child health rates.