The scope of this manual covers the provision of food (and water) supples, and the processing and cooking of food in emergencies. It was written primarily to government officials, who are faced with possible or actual disasters necessitation the provision of food supplies.
出版物详细信息
- 已出版: 2019
- 出版者: Food and Agriculture Organization of the United Nations
- Dewey Decimal: 338.191
- ECHO 图书馆: 338.191 FAO