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Each chapter begins with an introduction to the particular properties of the plant group, giving an overview on the economics, production trends, nutritional aspects, chemistry, and technological features.  Only the major crops could be treated in detail.  With regard to these, we sought to cover all essential points; production, botany, breeding, ecophysiology, cultivation practices, diseases and pests, processing and utilization.  2 Copies 

出版物详细信息

  • 出版者: Margraf
  • ISBN-10: 3823611690
  • ISBN-13: 978-3823611691
  • Dewey Decimal: 633.001
  • ECHO 图书馆: 633. REH