资源 标记: West Africa
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2018-10-17 The arid region directly south of the Sahara Desert (the Sahel), which stretches from Senegal to Ethiopia, has limited sources of fats and oils. Dairy products from cows and sheep are scarce and traditional oilseed crops are few. This is problematic for human health since fats and oils contain...
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Abstract,Current Developments in Nutrition, 2018 Background The Food Insecurity Experience Scale (FIES) is a UN FAO—Voices of the Hungry project (FAO-VoH) metric of food insecurity (FI). The FAO-VoH tested the psychometric properties of FIES with the use of global 2014 Gallup World Poll (GWP)...
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African Forum for Agricultural Advisory Services (AFAAS) is a continental platform for mutual learning and innovation among agricultural extension and advisory services providers across Africa. The AFAAS’ goal is to enhance utilization of improved knowledge and innovations for improving...
- 2019-02-26 The third in the series of “Beating Famine” Conferences is being planned for the Sahel. The focus has shifted from building awareness of FMNR (Farmer-Managed Natural Regeneration) and EverGreen Agriculture practices, to taking proven successes to massive scale. Invited participants from across...
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icipeis a tropical organisation with a tropical agenda. But why study insects? Because in the tropics, insects are a fact of life to be reckoned with. Insects pose a great risk to food production, often causing the loss of entire crops and destroying about half of all harvested food in storage....