Resources Tagged: Malt

2 items found (Showing 1 - 2)

  1. Power Flour (High Diastatic Barley Malt Flour)

    This publication discusses the critical role that high diastatic barley malt flour plays in the care of weaning infants and the severly malnourished. 23 pages 2 copies
    Malt Barley Flour Infants Nutrition Education Human Nutrition Malnutrition in Ch...

  2. Malted Barley Flour for Malnourished Infants

    2009-01-20 Porridges are made by boiling traditional starchy foods such as cornmeal, rice, oatmeal, potato, or ground sorghum in water. However, it can be difficult for infants to swallow. Enzymes in malted barley flour (germinated barley seeds that have been carefully dried and ground into a powder) can...
    Health Post Harvest Nutrition Grains Barley Malt Enzymes Malnourished