01.04.1977 This paper outlines the nature of the problem of post harvest food losses, discusses the causes of the loss, what is known of the extent of losses and where losses occur. It describes briefly the available techniques for preserving food and identifies those techniques that offer the greatest...
01.01.1978 Wortman and Cummings forcefully arque that affluent nations must make their financial and technical resources more readily available to the developing world, and in ways that contribute much more effectively to rapid increases in output and to wide-spread improvements in the purchasing power of...