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2018-07-18 Culantro (Eryngium foetidum) is often confused with, or substituted for, cilantro (Coriandrum sativum L.; also called coriander). Culantro is commonly used in chutneys, curries, soups, and meat and noodle dishes in Asia. Sofrito, a common spice mixture added to many recipes throughout Latin...
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- English (en)
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- Français (fr)
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2015-10-06 Speaker Bio: Sabine Scheucher is a botanist, teacher, and horticultural therapist, originally from Austria. She worked in Nepal for about seven years, including Tibet and North-India, mainly doing research on herbs (culinary, aromatic, medicinal) and horticultural therapy. Currently, Sabine is...
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1998-01-01 This book has been written as a work-study guide for students and others interested in learning about medicinal and aromatic species, plants commonly known as herbs. This book of laboratory exercises familiarizes the reader with production, propagation, identification, maintenance, landscaping,...
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1978-01-01 Presents information on the characteristics, planting, cultivation, harvesting, and culinary uses of traditional Chinese greens cucurbits, snow peas, beans, cabbages, and herbs.
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1999-01-01 Successful entrepreneur Sandie Shores offers the only guide for starting an herb business that includes complete growing and harvesting information with savvy advice for starting and maintaining a profitable company. Profiles of other successful entrepreneurs are included.
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The Healing Herbs is meant to increase your knowledge of the latest developments in the use of plants for medicinal purposes.
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Gardeners everywhere love herbs for the wonderful flavors they add to food, the beauty they lend to the garden, and for their many uses in crafts and as home remedies. This hands-on guide shows how anyone can successfully grow a wide range of more than 90 herbs in the back yard. Features a...
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1990-01-01 Describes the characteristics and uses of more than ninety herbs, offers advice on their cultivation and harvesting, and includes recipes featuring herbs.Herbs povides easy to follow recipes for everything from cooking to making your own natural beauty preparations, plus inspirational ideas for...
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1976-01-01 Gardeners, gourmets, botanists, and nature lovers are given helpful growing, harvesting, drying, cooking, and scenting tips pertaining to herbs and spices. 2 COPIES
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1996-01-01 Written just for Florida gardeners who are looking for fresh garden herbs and spices. Assembles information not found in any other single source. Tells how to use Florida herbs and spices for scent, flavor, health, beauty, and for garden color.