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6/01/2003 The purpose of writing this book is to create awareness of this famous crop grain amaranth which in the U.S. is referred to as super or wonder grain. This book is intended to be used as a tool for economic development for politicians, community leaders, researchers, entrepreneurs and health...
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1/01/2006 Amaranth produces a nutritious grain which is very versatile as a food ingredient. This booklet is a farmers' manual in regards to amaranthus.
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1/01/1978 The purpose of this series of bulletins is to furnish information about vegetables that can be grown in the hot, humid Tropics. The vegetables covered are either not well known, at least with respect to some uses, or not well distributed, but are productive during tropical rainy seaons. The...
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1/01/1976 This study on the amaranth, the principal leaf vegetable of hot regions, is based on experience in tropical horticulture in Ivory Coast from 1965 to 1968 and in Dahomey from 1968 to 1973.
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27/07/2018 This is the fascinating story of amaranth, a crop from the ancient past that is being resurrected as a modern, nutritious, gluten-free food. First used over 6,000 years ago, amaranth reached its peak of popularity in the time of the Aztec empire in the early 1500s. After the arrival of Cortez and...
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17/11/2015 This workshop will give participants an opportunity to learn more from a evaluation done six years after finishing a 10-year promotion of amaranth initiative that World Renew spearheaded in East Africa through their partnerships, especially in Kenya and Uganda. It will go over the scope, purpose,...
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1/04/2009 ECHO Comes to Southeast Asia The World Food Situation Amaranth Potential for the Highlands of Southeast Asia Grown in Asia - Lesser Known Crops of Significance Books, Websites and Other Resources
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20/07/2006 A few comments and corrections regarding the amaranth article in EDN 91.
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20/07/2009 Many of you have graciously taken the time to fill out the seed harvest report form that accompanies each mailing of seeds from our seed bank. In reading reports from people in our network, we want to learn whether the seeds we are sending out have improved the lives of poor small-holder farmers....
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13/03/2017 Scientists warn that global fish stocks are on the verge of collapse due to the effects of climate change and overfishing, fueling concerns of increased malnutrition. This not only translates into less fish for human consumption but, ironically, impacts aquaculture as commercial fish feed...