Offers advice for planning, planting, and caring for a vegetable garden, provides specific information for more than thirty of the most popular vegetables, and includes harvesting and storing tips.
Key Resource28-04-2011 Part of the NOFAguides. Includes information on: Strengths and limitations of hybrid varieties Before you grow the seed (selecting varieties, saving seed and improving crops, intellectual property rights) Growing seed (pollination biology, harvesting, cleaning, storage, germination testing)...
01-01-1985 Demonstrates square foot gardening techniques, discusses planning, soil preparation, transplanting, and harvesting, and gives advice on selling surplus produce
Key Resource01-01-1990 This manual is intended to be a guide to the vegetable production training course for developing country specialists offered at the Asian Vegetable Research and Development Center. It is designed as well to be a resource book for extension subject matter specialists and vocational agriculture...
Key Resource01-01-1988 Vegetables included here are not only those adapted to and grown in Florida, but also many that are not well-adapted. The potential for production of a particular vegetable is discussed briefly in many instances, particularly in reference to home use. In fact, the information is more relevant to...
01-01-1977 In Small Food Gardens, Mrs. Riotte harvests the most important tips from her many other gardening books and applies them to the special needs of the small-space garden. 183 pgs, graphs, illust
01-01-1978 Tomatoes are the most popular vegetable grown by gardeners today for many reasons: they can be grown anywhere, they are relatively easy to grow, and tomatoes are easily preserved for out-of-season use.The Gardens for All Book of Tomatoes provides information for tomatoes gardening including...
01-01-1991 Discusses how to grow 62 of the most popular vegetables, fruits, nuts and fragrant herbs, and provides information on storage and harvesting