This guide is intended to fill a gap in the resources available for evaluating training programs. The aims is not to write another textbook-with extended definitions of concepts, discussions of their theoretical underpinnings, and references to the literature--or another lengthy cookbook to guide...
A valuable reference book for the home, factory, office, laboratory and the workshop containing ten thousand selected household, workshop and scientific formulas, trade secrets, chemical recipes, processes and money saving ideas for both the amateur and professional worker.
The objective is to provide a most interesting, complete, challenging, and modern textbook that will help the introductory industrial education student understand and appreciate the role of American industry, and assist him in experiencing and evaluating his career possibilities.