Cereal Processing
The United Nations Development Fund for Women (UNIFEM)
![](http://assets.echocommunity.org/book/2379c3a3-807d-41af-b41e-769d347a621c/cereal-processing_thumbnail.jpg?w=400)
Focuses on the processing of four cereals - maize (or corn), rice, sorghum, and wheat. A useful guide for those intending to set up a cereal-processing enterprise. Topics include harvesting, threshing, storage, milling, hulling, baking and fermenting. (Food cycle Technology Source Books)
Informations de publication
- Publié: 1994
- Éditeur: Intermediate Technology Development Group
- ISBN-10: 1853391360
- ISBN-13: 9781853391361
- Dewey Decimal: 664.72
- Bibliothèque ECHO: 664.72 UNI