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Agroecology is based on applying ecological concepts and principles to optimize interactions between plants, animals, humans and the environment while taking into consideration the social aspects that need to be addressed for a sustainable and fair food system. By building synergies, agroecology...
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Outreach information for educators and communicators; Biodiversity Series. 39 pages, illustrated
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Ressource principale 02/10/2008 This practical handbook describes sampling and laboratory assessment methods for the biodiversity of a number of key functional groups of soil organisms, including insects, earthworms, nematodes, fungi and bacteria. The methods have been assembled and the protocols drafted by a number of...
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Solution packs include practical suggestions on how to preserve the biodiversity of crop plants, and how to maintain and improve local crop plants. There are activities for primary and secondary students, and youth and adults.
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Ressource principale01/06/2014 When you come across an especially promising local variety of a crop grown in your area, how can you enable other farmers to try out this variety? If a farmer gives you 30 seeds of an exceptional variety, how might you go about distributing these? How does seed flow happen in and among...
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- English (en)
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Ressource principale01/01/2011 L’absence de sécurité alimentaire est l’un des plus grands défis auxquels les habitants de l’Afrique Centrale sont confrontés chaque jour tandis qu’ils peinent dans leurs jardins, en essayant de produire suffisamment de nourriture pour nourrir leurs familles et se permettre d’autres dépenses de...
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How do organic farmers benefit from biodiversity? Biodiversity fights pests, improves soil, and increases food security. Kilomohai Training Materialshttp://www.kilimohai.org/kilimohai/training-materials
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- Kiswahili (sw)
- English (en)
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Seeding Solutions: Vol. 1 Policy options for genetic resources: People, Plants and Patents revisited
Seeding Solutions Volume 1 brings readers up to date on what has changed – scientifically, politically, and environmentally – since the publication in 1994 of the landmark, People, Plants, and Patents.Volume 1 offers policy makers a clear description of the facts, the fights and the flora... - Abstract, Researchgate, 2019 Biodiversity and agriculture are strongly interrelated to each other, the conservation of plant and animal genetic resources plays a crucial role in India’s food, nutritional and livelihood security. India is considered to be a centre of origin of rice, brinjal,...
- Abstract, Journal of Food Composition and Analysis, 2006 Food composition provides an important link for biodiversity and nutrition. Biodiversity at three levels—ecosystems, the species they contain and the genetic diversity within species—can contribute to food security and improved nutrition....