साधन चिह्नित: Sprouting Grains
1 items found (Showing 1 - 1)
-
Access Agriculture Training Video When grains are soaked in water for a while and left to germinate, they will put out shoots or sprouts. By absorbing water sprouted seed more than double their weight. Sprouts are easier to digest than grains, because sprouting converts nearly all of the starch...