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2015-09-20
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2016-05-20
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2016-11-20
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ECHO Asia Notesis a quarterly technical e-bulletin containing articles of interest to agriculture and community development workers in Asia. This list contains articles from ECHO Asia Notes, many of which have been translated into regional languages.
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This article is from ECHO Asia Note #18 “Participatory methods” in community development initially emerged in the 1970s, and interest in their use has continued to increase among practitioners, especially in recent years.1 Many practitioners agree that this growing acceptance is a good thing, as...
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2012-10-01 This article is from ECHO Asia Note #15 Editor: Between 1997 and 2009, Kirby Rogers worked as part of a team to establish an agriculture-based business called Natural Products (NPI) in Bokeo, Laos. Much of this effort involved promoting soybean as a local cash crop as well as developing related...
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2012-07-01 This article is from ECHO Asia Note #14 Introduction Storing seeds in the tropics can often be difficult; with high temperatures and humid conditions, seeds lose their ability to germinate quickly. Many techniques for seed storage exist, from the high-tech standards of gene banks to simple...
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This article is from ECHO Asia Note #12 Introduction When you come across an especially promising local variety of a crop grown in your area, how can you enable other farmers to try out this variety? If a farmer gives you 30 seeds of an exceptional variety, how might you go about distributing...
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This article is from ECHO Asia Note #20 Farm-generated fertility makes agriculture more sustainable. Crop residues and manures are part of the nutrient cycle and can lower input costs through the use of thermophilic composting, vermiculture, bokashi production, or green manures. Farm-generated...
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This article is from ECHO Asia Note #20 In nature, dozens of species of harmful fungi can quickly kill a plant, including Fusarium spp., the causal agents of Fusarium wilt, and Phakospora pachyrhizi, the causal agent of soybean rust. Fungi are unable to produce nutrients on their own, so they...
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