Gladys Ndagile has been a poultry farmer for many years, but it was only when she connected with a local Ugandan egg processing business that she finally made a profit from her eggs. Connecting small scale farmers and businesses is at the heart of IFAD’s mandate to make food systems work. Uganda’...
01 September 1998 Many families in the tropics must assume a major role in production of their own foodstuffs. Incomes are so low that purchase of food competes with purchase of necessary items that cannot be hand-made. Most governments in the tropics do not have the resources to guarantee even minimum food to all...
Abstract, World's Poultry Science Journal, 2013 This study evaluated the effects of thyme (experiment 1) or oregano (experiment 2) on egg production, feed intake, egg quality and blood parameters of laying hens. In each experiment, a total of 120 sixty-week-old Hy-line Brown laying hens were...
This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better...