ធនធាន ដាក់​​​ស្លាក: Food Analysis

3 items found (Showing 1 - 3)

  1. The Pacific Islands Food Composition Tables

    Traditional Pacific Island diets were diverse and nutritionally appropriate. In recent decades Pacific Islanders have experienced many changes in lifestyle and diet. Most of the dietary changes have not been for the better, and have contributed to the burden of malnutrition throughout the...
    Food-Analysis Nutritional Value Nutritious Food Nutrition Oceania Food Composition

  2. The use of protein-rich foods for the relief of malnutrition in developing countries: an analysis of experience.

    01 មករា 1972 The approach of this report is analytical as well as historical. It considers the failures as well as the successes, and attempts, from past experience, to draw conclusions and make recommendations helpful to future developments. Because the need continues to have high priority, the PAG hopes...
    Protein Food-Analysis Nutrition-Developi...

  3. Tables of Representative Values of Foods Commonly Used in Tropical Countries

    01 មករា 1962 This book is intended for use in evaluating dietary data bases on records of group consumption; the tables are not suitable for detailed surveys of the diets of indiviuals nor for precise nutritional investigations on individual humanand animal sujbects--for these, analyses of the actual food...
    Food Supply Food-Analysis