ធនធាន ដាក់ស្លាក: Garlic
9 items found (Showing 1 - 9)
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01 មករា 1995 The purpose of this compendium is to provide a comprehensive, authoritative, and up-to-date account of onion and garlic diseases. It is international in scope and practical in emphasis. It is designed to assist inthe diagnosis of onion and garlic disease in the field and the laboratory and to...
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11 មករា 1997 Packed with dozens of recipes from restaurants around the world, The Great Garlic Book, from the irrepressible author of Garlic Is Life, never fails to delight the eyes and the tastebuds. Gorgeous full-color photos illustrate such rare garlics as the Mexican Celaya Purple, French Red Rocambole...
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01 មករា 1981 This issue consolidates information about garlic from production to marketing including its economic possibilities.
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20 មករា 2017 Synopsis: In this book you will find everything you need to know for your Garlic crop. Garlic: From Planting to Harvest brings an integral vision of the best way to conduct your business, as it translates and presents you in a simplified way the new technology and innovations for your...
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Garlic,Allium sativum, is a an herbaceous, annual, bulbous plant in the familyAmaryllidaceaegrown for its pungent, edible bulb of the same name. The garlic plant can either have a short, woody central stem (hardneck) or a softer pseudostem made up of overlapping leaf sheaths (softneck). Hardneck...
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19 កក្កដា 1993 Benlate disaster.Benlate has long been considered the best systemic fungicide available. Somehow a contaminant got into some batches and caused millions of dollars in damages. What is the aromathat is released when hot peppers are heated in cooking oil? DON’T CURB CALCIUM WHILE TRYING TO PREVENT...
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19 ធ្នូ 1981 We have noticed that the prices of garlic and onions are often high in the tropics. This makes them a good candidate for a cash crop, but also makes one wary because there must be some good reason for their expense. Wally Turnbull at the Baptist Mission in Haiti is working on both crops and...
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Abstract, Avicenna Journal of Phytomedicine, 2014 Throughout history, many different cultures have recognized the potential use of garlic for prevention and treatment of different diseases. Recent studies support the effects of garlic and its extracts in a wide range of applications. These...
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Abstract, Journal of Immunology Research, 2015 The benefits of garlic to health have been proclaimed for centuries; however, only recently haveAllium sativumand its derivatives been proposed as promising candidates for maintaining the homeostasis of the immune system. The complex biochemistry of...