자원 태그: Okra

20 items found (Showing 1 - 10)

  1. Harvesting and Storing Okra

    Access Agriculture Training Video Harvest the soft okra every two days, so they don’t become ripe. But leave the smallest ones for the next harvest. If you leave the pods on the plant to become ripe, this takes energy from the plant and slows down new growth. An okra plant whose pods are...
    Okra AccessAgriculture Storing Vegetables Postharvest Manage... Harvest Management

  2. Gardening with the Seasons

    1979/01/01 This bulletin provides background, nutritional information and planting instructions for a large number of vegetables--including pumpkin, yam, cowpea, cucumber, okra--grown in Bangladesh. Illustrations of planting techniques and of the vegetables themselves are provided.
    Gardening Seasonal Gardening Pumpkin Yams Cowpea Okra Bangladesh Vegetables VITA

  3. Vegetables for the Hot Humid Tropics: Part 2. Okra, Abelmoschus esculentus

    1978/01/01 The purpose of this series of bulletins is to furnish information about vegetables that can be grown in the hot, humid Topics. The vegetables covered are either not well known, at least with respect to some uses, or not well distributed, but are productive during tropical rainy seasons. The...
    Okra Tropical Agriculture Vegetable gardening

  4. Abelmoschus esculentus - Okra

    Edible Portion: Pods, Flowers, Seeds, Leaves, Vegetable A tropical annual herb. It grows erect, often with hairy stems. It mostly grows about 1 m tall but can be 3.5 m tall. It becomeswoody at the base. The leaves have long stalks up to 30 cm long. Leaves vary in shape but are roughly heart...
    Okra Abelmoschus escule... Edible Pods Edible Flowers Edible Seeds Edible Leaves Vegetables FPI Plant Information

  5. Vegetables for the Hot Humit Tropics: part 2 Okra, Abelmoschus esculentus

    Okra merits more extensive use in the Tropics in the home garden, on the small farm, and at the large agricultural-enterprise level. In this publication, the value of okra for the hot, humid Tropics is emphasized.
    Okra

  6. Somali Vegetable Stew

    Pumpkin Okra

  7. Somali Stew

    Pumpkin Okra

  8. Potentially Important Food Plants of the Philippines

    2019/03/20 This book is designed as a simple introduction to the more common food plants of the Philippines. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are...
    Peppers Potato Yam Ube Sweet Potato Kamote Cassava Kamoteng Kahoy Rice Taro Gabi West Indian Arrowroot Snake Bean Cowpea Winged Bean Pigeon Pea Common Bean Lablab Mung Bean Kangkong Bok Choy Chinese Cabbage Sweetfern Vegetable Fern Leaf Mustard Jute Bush Okra Banana Guava Papaya Jackfruit Pomelo Mango Mangosteen Soursop Rambutan Okra eggplant Pumpkin Choko Bitter Cucumber Angled Loofah Horseradish Tree Moringa Bird's Eye Chillies Avocado Coconut Lemon Grass Lima Beans Asia

  9. Fried Okra

    Okra

  10. Taking care of okra - video

    Access Agriculture Training Video Too much drought can slow down growth and cause young fruits to fall. Water your okra regularly to avoid slowing down its growth. Get rid of weeds. Nourish okra crops by periodically applying a little compost, well-rotted manure or litter around the base of each...
    AccessAgriculture Okra