Resources Tagged: Legume Varieties

5 items found (Showing 1 - 5)

  1. Lupinus mutabilis - Andean Lupin

    Edible Portion:Seeds, Vegetable An erect annual herb. It grows to 1.5 m tall. It has a thick taproot. It can keep growing from year to year. The stems arebranched, woody and mostly without hairs. The leaves have leaflets arranged like fingers on a hand. There are 7-9 leaflets.These are oblong and...
    Legumes Legumes as Food Legume Varieties Andean Lupin Edible Seeds Vegetables FPI Plant Information

  2. Pisum sativum - Pea

    Edible Portion: Seeds, Pods, Leaves, Vegetable A short lived herb plant. A creeping plant with white or pink flowers. Plants can be 30 cm to 150 cm tall. It has a well developedtap root and many slender side roots. The stem is weak and round. Leaves are made up of 1-3 pairs of leaflets and a...
    Peas Legumes Legumes as Food Legume Varieties FPI Plant Information Edible Seeds Edible Pods Edible Leaves Vegetables

  3. Psophocarpus tetragonolobus - Winged Bean

    Edible Portion:Seeds, Pods, Leaves, Flowers, Roots, Vegetable A climbing perennial bean up to 3 or 4 m tall. It can re-grow each year from the fattened roots. The stems twine around supportsor trail over the ground. The leaves have 3 leaflets. The leaf stalks are long. The leaflets are 8-15 cm...
    Winged Bean Psophocarpus tetra... Edible Seeds Edible Pods Edible Flowers Roots Vegetables FPI Plant Information Legumes as Food Legumes Legume Varieties

  4. Vigna subterranea - Bambara Groundnut

    Edible Portion: Seeds, Leaves, Pods, Vegetable, Nuts An annual plant. It can either form a bunchy bush or be a trailing plant. Often the creeping stems are near ground level. It oftenappears as if bunched leaves arise from branched stems near ground level. It has a well developed taproot. The...
    Bambara groundnut Legumes Legumes as Food Legume Varieties Edible Seeds Edible Leaves Edible Pods Vegetables Nuts FPI Plant Information

  5. Vetches of the United States: Native, Naturalized, and Cultivated

    Vetches form on of the most economically important genera of legumes. This book contains the key and detailed descriptions and illustrations of some of the species.
    United States Vetche Varieties Legume Varieties Legumes as Food