Resources for Uganda
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- Also available in:
- English (en)
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- Also available in:
- English (en)
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- Also available in:
- English (en)
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- Also available in:
- English (en)
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- Also available in:
- English (en)
- 2016-11-20 Potentially Important Food Plants of Uganda Food Plants for Healthy Diets in Uganda Potentially Important Fruits and Nuts of Uganda Good Gardening and Root Crops in Uganda Uganda Leafy Greens and Vegetables If you download a publication, please contact Food Plant Solutionsat –...
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- Also available in:
- Kiswahili (sw)
- English (en)
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- Also available in:
- Kiswahili (sw)
- English (en)
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- This technology describes a combination of good practices for soil and water conservation that were introduced to coffee farmers in the central cattle corridor of Uganda, with aim to enhance their resilience to dry spells, pests and diseases, as part of the Global Climate Change Alliance (GCCA)...
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- Also available in:
- Français (fr)
- Español (es)
- English (en)
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- Developing countries, with high dependence on natural resources and some of the last remaining biodiversity hotspots, are especially vulnerable to weed destruction. The IPM Innovation Lab, recognizing the current and future threat, has helped secure permits to introduce biological control against...
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- English (en)
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- Alowo D, Muggaga C, Ongeng D. The effect of traditional malting technology practiced by an ethnic community in northern Uganda on in-vitro nutrient bioavailability and consumer sensory preference for locally formulated complementary food formulae. Food Sci Nutr. 2018 Oct 18;6(8):2491-2498. doi:...
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- The manual is forpeople who eat, grow or buy food and who want to improve their lives, theircommunity and the environment that they live in. It has been written for, andby, people livingin Malawi. It will show you how to eat and live better andguide you in designing a sustainablefuture. The...
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- Also available in:
- Español (es)
- Français (fr)
- English (en)