Resources Tagged: Food Contamination

3 items found (Showing 1 - 3)

  1. Manual on the application of the HACCP system in mycotoxin prevention and control

    The manual provides guidance on the application of the Hazard Analysis Critical Control Point (HACCP) approach to the prevention and control of mycotoxin contamination of foods and feed. After a brief introduction on the nature of mycotoxins and their effects on human and animal health, the...
    Food Contamination Feeds-Contamination Mycotoxins

  2. Foodborne disease handbook: Diseases caused by hazardous substances Vol 3

    1994-01-01 This publication discussed toxicology of naturally occurring chemicals in food. 186 pages, tables
    Nutritionally Indu... Food Contamination

  3. Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World

    2018-09-18 John Tickell, one of America's most celebrated documentary filmmakers and director ofFuel, has declared most of his life to saving the environment. Now, inKiss the Ground,he explains an incredible truth: through a soil-nourishing diet, each of us can help reverse global warming. As we harvest...
    Food Habits Food Contamination Food Waste