1. Abstract, 2018,Diana V Luna-GonzálezandMarten Sørensen OBJECTIVE: Child undernutrition remains one of the greatest challenges for public health nutrition in rural areas in developing countries. Interventions aiming to increase and conserve agrobiodiversity seem to be promising alternatives to...
  2. 2015-01-01 At present, a grave concern facing the Caribbean is the creation of sustainable food production systems. Over the past four decades, the increasing unsustainable use of agricultural inputs has become very evident in the farming sector, without much warnings being given about the adverse health...
  3. 2018-02-20 Organized by Frutas del Mundo Farm in Guatemala and ECHO Latin America/Caribbean Regional Impact Team,this Training Exchange will allow Frutasdel Mundo and ECHO staff to teach and learn from each other grafting techniques for tropical fruit trees, and hold a practicaltraining for nursery workers...
  4. KORE works in Haiti to break the cycle of extreme poverty. Our projects empower people rather than create dependency, equipping communities to change their own future. KORE goesBeyond Reliefto provide the opportunities and resources necessary for lasting impact.Beyond Reliefsparks hope, and hope...
  5. 2016-01-01 Apis mellifera, or European Honey Bee is only able to take food from250-300 plants in any given location, Grenada is no different. Thismanual is to help with plant identification, advice on planningpropagation and if the plant is a nectar, pollen, or propolis bearing. Megan Wannarka served in...
  6. Key Resource 2007-01-20 Let’s Restore Our Land describes how church and community leaders came to realize that the soil that produces our food is becoming weak, and the forests that provide us with many resources are disappearing. They recognized that God has given us the responsibility to care for and protect these...
  7. 2018-07-18 “Save the Guacamole!” is the battle cry of a Florida campaign to fight the fungal disease killing avocado (Persea americana) trees throughout Florida. Laurel wilt disease is caused by the fungus Raffaelea lauricola and spread by the redbay ambrosia beetle (Xyleborus glabratus) (Figure 6). The...
  8. Mission co-worker Mark Hare talks about the impact that seeds -- provided in part by the Presbyterian Hunger Program and Presbyterian Disaster Assistance -- have had in Haiti's recovery. The program is about "providing seeds as a way for Haitians to be Haitians" and "providing people options so...
  9. 2018-03-13 The purpose of this conference and consultation is to share the results of a value chain and marketing study recently undertaken in Guatemala on chaya (Cnidoscolus aconitifolius). The event will be also an opportunity for cross learning among key institutions working on chaya in Guatemala, Mexico...
  10. Some tropical crops contain cyanogenic glycosides, toxic substances that release hydrocyanic acid (HCN; also referred to as cyanide) when cells are crushed. Consuming these plants without cooking them can cause cyanide poisoning, with varying effects depending on cyanide levels and how long a...