အရင်းအမြစ်များ တက်(ဂ) (Tagged): Drying

9 items found (Showing 1 - 9)

  1. Simple Processing of Dehydrated Potatoes and Potato Starch

    This publication is for those who wish to construct and operate a simple plant to process dehydrated potatoes and potato starch. It dicusses social and economic factors to be considered prior to construction of a processing plant. It also discusses important physiological components of the tuber...
    Potato Products Drying Techniques Drying Dehydration Proces... Starch

  2. Drying Food Cycle Technology Source Books

    This book is an introduction to the principles of drying and gives an indication of the range of technologies available, along with case studies examining the use of improved drier designs. 2 editions
    Drying Evaporation Solvents

  3. Food drying: proceedings of a workshop held at Edmonton, Alberta, 6-9 July 1981

    This publication covers the four topics most important in the design and operation of a drying system, namely: drying requirements, consumer acceptance, heat and mass transfer, and heat sources. The majority of the papers deal with the scientist'ls particular research and, therefore, do not...
    Food-Drying Drying

  4. SAWBO - Postharvest Loss: Paddy Drying Using a BAU-STR Dryer

    Properly drying paddy rice can avoid huge losses. When your rice is not dried properly, you can lose crop to mold, pests, and other issues. Paddy drying is difficult, especially during rainy and cloudy days. This is why it is best to use a dryer for your crop. The BAU-STR is an efficient batch...
    SAWBO Postharvest Post Harvest Techn... Drying Rice

  5. Scaling up seed-drying technology in Bangladesh

    Providing smallholder farmers access to high-quality seeds of improved varieties of horticultural crops is fundamental to increasing productivity and incomes. In humid tropical regions, traditional seed production and storage methods without temperature and moisture control result in rapid...
    Drying Asia

  6. Dry Chain .org - Implementing the Dry Chain to Reduce Food Loss and Fungal Toxins

    In the humid tropics, approximately one-third of total food produced is lost before reaching the consumer, thwarting efforts to increase agricultural productivity, improve food security and reduce childhood malnutrition and stunting. High commodity moisture contents at harvest and damp storage...
    Drying

  7. Market Linkages and Value Chain Interventions Bring Hope to India's Remote Communities

    Abstract, Technoserve, 2018 August Large swathes of central India remain thickly forested, especially in the states of Chhattisgarh and Jharkhand. Living in small hamlets, the Adivasis – the indigenous people of the region – are mostly marginal farmers, depending on rain-fed agriculture for one...
    Drying India Value Chains Jackfruit Asia

  8. Research strategies for mechanised production of rice in transition from subsistence to commercial agriculture: a case study from Khammouan in Lao PDR

    Abstract, Plant Production Science, 2019 January Mechanised rice production has started to take place in response to rural labour shortage and increased labour cost in Khammouan province in central Laos where subsistence rice production is being replaced with commercial agriculture. This paper...
    Rice Drying Asia

  9. Chimney solar dryer design

    From Horticulture Innovation Lab researchers at UC Davis, the chimney solar dryer is designed to provide efficient drying even in hazy or partially cloudy conditions, using inexpensive and readily available materials. Other features of this design include: The chimney ensures continuous air flow...
    UCDavis Solar Drying