Ресурсы Помеченный: Sawbo

101 items found (Showing 1 - 10)

  1. SAWBO - COVID-19 Pandemic: Marketplace - Market Leader

    As a market leader, you have an important role during the Coronavirus pandemic. This animation outlines safe practices to limit Coronavirus exposure in your market. By following the actions in this video, you can help your market stay open and keep you and your community safe during this...
    SAWBO Covid-19

  2. SAWBO - Properly Using Facemasks

    In this video, you will learn about facemasks that healthcare experts recommend to reduce the spread of coronavirus. Following the guidelines shown in this video will help keep you, your family, and your community safe, and minimize the impact of COVID-19. Scientific Animations Without Borders...
    SAWBO Covid-19

  3. SAWBO - Cooking With Soy

    This animation is a brief introduction to the benefits and some of the uses of soy. Scientific Animations Without Borders (SAWBO) is a university based program. SAWBO transforms extension information on relevant topics such as agriculture, disease and women's empowerment, into 2D, 2.5D and 3D...
    SAWBO Cooking Soya bean Soybeans

  4. SAWBO - The Differences Between Latent and Active TB: How TB Preventive Therapy can Prevent Childhood TB

    Tuberculosis (TB) is a disease that mainly infects the lungs. Symptoms of active TB disease include a chronic bad cough, pain in the chest, or coughing up blood. However, some people who are infected with TB carry the bacteria but do not show these symptoms. They will appear perfectly healthy....
    Tuberculosis SAWBO Human Health

  5. SAWBO - Postharvest Loss Prevention: Dry, Inspect, Clean and Examine (D.I.C.E.)

    This animation describes how to protect your grain during storage. This process is called D.I.C.E... D.I.C.E. stands for Dry Grain, Inspect, Clean, and Examine. If you follow the DICE process, you will prevent damage to your grain and increase its quality. This process will help ensure you waste...
    SAWBO Grain-Postharvest ...

  6. SAWBO - Postharvest Loss: Paddy Drying Using a BAU-STR Dryer

    Properly drying paddy rice can avoid huge losses. When your rice is not dried properly, you can lose crop to mold, pests, and other issues. Paddy drying is difficult, especially during rainy and cloudy days. This is why it is best to use a dryer for your crop. The BAU-STR is an efficient batch...
    SAWBO Postharvest Post Harvest Techn... Drying Rice

  7. SAWBO - Microfinance 3: Fines for Missing a Meeting and Missing a Payment (World Renew Version)

    This animation describes the concept of fines that can be applied when one misses a group meeting and in the same order, fines that can be applied when one misses a savings payment. This variation of the animation was created for World Renew. Scientific Animations Without Borders (SAWBO) is a...
    Microfinance SAWBO

  8. SAWBO - Microfinance 1: Starting a Savings Group (World Renew Version)

    The following video describes how to start a savings group. It includes how to form a group, how to organize the group and then how to organizing a savings box. This variation of the animation was created for World Renew. Scientific Animations Without Borders (SAWBO) is a university based...
    Microfinance SAWBO

  9. SAWBO - Microfinance 4: How to Hold a Meeting (World Renew Version)

    This animation explains how to hold a meeting. We discuss the core activities that need to occur at all meetings. This variation of the animation was created for World Renew. Scientific Animations Without Borders (SAWBO) is a university based program. SAWBO transforms extension information on...
    Microfinance SAWBO

  10. SAWBO - Microfinance 2: Election of a Management Committee (World Renew Version)

    This animation describes the process of electing a management committee. We discuss how decisions are made collectively and how a committee is elected as part of this process. This variation of the animation was created for World Renew. Scientific Animations Without Borders (SAWBO) is a...
    Microfinance SAWBO