Resources Tagged: Chicken Industry
18 items found (Showing 1 - 10) Next
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The primary goal of Broiler Production in the Tropics is to present in a simple manner some technical information that raisers need in order to tend broiler successfully.
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2011-10-07 The most comprehensive and definitive guide to date on raising all-natural poultry, for homesteaders or farmers seeking to close their loo.The Small-Scale Poultry Flockoffers a practical and integrative model for working with chickens and other domestic fowls, based entirely on natural systems.
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1977-01-01 This report contains information on the nutritional requirements, signs of deficiencies, growth rates, feed and water requirements, and toxic levels of certain elements for poultry. The material contained herein should be useful to all who are concerned with formulation and manufacturing of...
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This classic reference for poultry nutrition has been updated for the first time since 1984. The chapter on general considerations concerning individual nutrients and water has been greatly expanded and includes, for the first time, equations for predicting the energy value of individual feed...
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It is the purpose of this book to describe in detail the basic principles of nutrition;to record and discuss the current knowledge concerning energy, protein, amino acids, vitamins and essential inorganic elements; to indicate the various known nutritional interrelationships; and to demonstrate...
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This manual is designed to provide development workers with the information and tools needed either to begin or to improve poultry production. For those who are inexperienced in poultry production, this manual can identify and provide the basic information needed to raise and market poultry...
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Key Resource 1998-01-01 W. Malcolm Reid (1910-1990) was Professor Emeritus of Poultry Science (Parasitology) at the University of Georgia. He saw a need for a book dealing with basic poultry production and recruited others to help him develop one. He knew firsthand the value of poultry as a source of food and manure for...
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This publication outlines practices applicable to the prevention of disease in poultry, and second, to deal with the more important disease to which poultry are susceptbile.
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1963-04-01 This pulication includes information for the identification of Blackhead for poultry.BLACKHEAD of Turkeys and Chickens: How to Control It also includes information including losses from Blackhead, how birds get it, signs of the disease, where to bet a diagnosis, how to handle an outbreak, and its...
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1959-01-01 1,103 pages, illustrated, photos