Kaynaklar Tagged: Cut And Carry

4 items found (Showing 1 - 4)

  1. More Forage, More Milk - Forage Production for Small-Scale Zero Grazing Systems

    20.01.2005 Although many small-scale farmers in eastern Africa have dairy cows of exotic breeds or crosses, they do not feed them in a way that will achieve high milk yields. This practical handbook contains information on nutritional needs at various stages of the cow's life and suitable feeding...
    Cut and Carry Zero Grazing Milk Production East Africa

  2. Status of housing profile and feeding management of Black Bengal Goats in northern districts of Bangladesh

    Abstract, Asian Journal of Medical and Biological Research, 2017 The survey was carried out to get present status of farmers, housing profile and feeding management of Black Bengal Goats. The study was performed in four districts of northern region of Bangladesh, namely Bogra, Sirajganj,...
    Cut and Carry Goats

  3. Cut-and-Carry Forage Systems Based on Nitrogen-Fixing Plants for Asia's Tropical Slopelands

    Abstract, 1998, Food and Fertilizer Technology Center Increasing population growth and limited resources present a challenge to the development of Asia, especially in the impoverished uplands. The people living in the slopelands of Asia are generally plagued by poverty and constant soil erosion,...
    Cut and Carry

  4. Cut-and-Carry Feeding Systems for Small Ruminants

    Where highly labour-intensive cut-and-carry feeding is practiced, forage can be the most expensive input to animal production. Practical feeding strategies that help to raise profits by supplementing forage with rice bran are described and a use proposed for forage rejected by animals given...
    Cut and Carry