Resources for Mexico
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Avila-Nava, A.; Alarcón-Telésforo, S.L.; Talamantes-Gómez, J.M.; Corona, L.; Gutiérrez-Solis, A.L.; Lugo, R.; Márquez-Mota, C.C. Development of a Functional Cookie Formulated with Chaya (Cnidoscolus aconitifolius (Mill.) I.M. Johnst) and Amaranth (Amaranthus cruentus).Molecules2022,27, 7397....
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2005-01-01 Agricultural situation; Maize; Germplasm; Hybridization; Varieties; Management; Seed production; Technology; Farmers; Poverty; Chiapas; Mexico; Oaxaca
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2012-05-20 Since 1986 Leaf for Life has worked in Bolivia, Brazil, India, Ecuador, El Salvador, Mexico, Nicaragua, Swaziland, the United States, and throughout the world to combat malnutrition with green leaves. We use the principles of applied ecology to show people how to make the most of green leafy...
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2012-01-20 The chaya plant is native to the Yucatán Peninsula in Mexico, and to parts of Guatemala. It is similar to spinach and other greens, but grows on a bush that can get to 3 meters (10 ft.) tall and 2 meters (6.5 ft.) wide. The leaves are about the size of an adult hand. Chaya leaves are one of the...
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关键资源 1991-02-01 Food from Dryland Gardens encourages gardens that serve local needs, that are based on local knowledge, and that conserve natural resources and the biological diversity of traditional crops. It was written for field workers, extension agents, students, project workers, and program planners. Both...
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关键资源 2004-01-01 2 Copies Seed production and the maintenance of crop cultivars by small farmers is a subject that has attracted increasing attention over the past decade. The increasing dominance of large multinationals in the seed trade, the controversy over genetic engineering, and the recognition of farmersí...
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2012-01-01 Strong gradients of decreasing soil fertility are found in many regions of the world. Millions of smallholders are now facing this serious crisis which causes them lower crop yields, and many of these families also suffer from food insecurity. With the aim of promoting recovering soil fertility...
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This publicationbegins with the discovery of maize in Mesoamerica by Columbus in 1492. Subsequent chapters follow the journeys of maize eastward, as milho, makka, and yu mai, to Europe, Africa, Asia, and Australia. Each chapter section begins with a general description of the types of evidence we...
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Abstract - HindawiJournal of Chemistry Moringa oleiferais a tree distributed in Mexican semiarid and coastal regions.M. oleiferais used in practice in the treatment of various diseases and is available without a medical prescription, often in the form of an herbal infusion for everyday use. The...
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Abstract, Sustainability, 2019 Themarceñoagroecosystem is based on traditional agriculture in the flooded areas of the alluvial plains of Tabasco, Mexico. In themarceñosystem, the native maize, called “mején”, is cultivated during the dry season using residual soil moisture. At physiological...
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It is estimated that over half of agricultural land in Mexico is degraded, that is, it experiences a loss of fertility (or capacity) to produce food or conserve its vegetation. To combat soil erosion and degradation, the "Program for the Promotion of Sustainable Land Management"(ProTierras)was...
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- Journal of Medicinal Plants Research Vol. 5(15), pp. 3404-3411, 4 August, 2011 Available online at http://www.academicjournals.org/JMPR ISSN 1996-0875 2011 Academic Journals Rural and urban populations in Valles Centrales, Oaxaca, Mexico, use certain plant species for therapeutic and dietary...
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Abstract, UNAM , 2016 In Mexico, obesity and malnutrition have become a severe public health problem. As a result, a return to nutritional surplus crops, such as amaranth, has emerged as an alternative to improve the population’s diet and mitigate malnutrition-related problems in Mexico....
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2018-11-13 Based on ten years of experience, I will share how Puente a la Salud Comunitaria (Bridges to Community Health) has utilized a participatory approach to engage more than 30 communities in the adoption of amaranth and the promotion of food sovereignty. It is worth noting that the region suffers...
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Based on ten years of experience, I will share how Puente a la Salud Comunitaria (Bridges to Community Health) has utilized a participatory approach to engage more than 30 communities in the adoption of amaranth and the promotion of food sovereignty. It is worth noting that the region suffers...
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Abstract, National Library of Medicine, 1988 Considerable excitement accompanied Mexico's plan in the mid-1970s to build "Chinampas," in the swampy region of Veracruz and Tabasco, that is, agriculture involving the construction of raised farming beds in shallow lakes or marshes. The plan was...