资源 标记: Food Loss

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  1. IFAD eLearning - Food loss analysis case study methodology

    Food loss is a complex issue, often with multiple and interrelated causes operating at different levels. This e-learning course introduces the FAO case study methodology for the analysis of critical food loss points. This method focuses on revealing and analyzing the multidimensional causes of...
    Food Loss

  2. Guidelines: How to Measure Harvest and Post-Harvest Losses

    These guidelines aim to measure harvest and post-harvest losses for food grains (cereals and pulses). They presentFAO’srecommended methods to estimate food grain losses to allow countries to monitor SDG 12.3.1 (food losses along the supply chain).They present cost-effective methods that could be...
    Post Harvest Food Loss Postharvest Systems Postharvest Manage... Harvest Management FAO English language Cereals Pulses French language

  3. Post Harvest Loss

    Post-harvest lossis one of the biggest problems which affects economic growth globally. The FAO (Food and Agriculture Organization) estimates that1/3rdof food products is lost every year. The loss depends upon the type of crop is grown. As the fruits and vegetables are perishable, so their...
    Post Harvest Food Loss

  4. Study on post-harvest quantitative and qualitative losses of potato tubers from two different road access districts of Jimma zone, South West Ethiopia

    Abstract, Heliyon, 2019 August One of the main challenges facing Ethiopia today is to ensure food security for its highly increasing population growth. Although the country's production is much lower than the national demand, there are high post-harvest food losses. Among several causes at...
    Post Harvest Food Loss Ethiopia

  5. Post-Harvest Loss Reduction

    World Food Programmeis scaling up aPost-Harvest Loss Reduction programme that sells low-cost, locally-produced silos and provides training to smallholder farmers in developing countries. Global food production has reached a record high in recent years; however, one third of all food produced for...
    Post Harvest Food Loss

  6. A Systems Approach to Food Loss and Solutions: Understanding Practices, Causes, and Indicators

    Abstract, Sustainability, 2019 Reasons behind food loss can be very specific for each product and supply chain stage but it is also affected by factors independent of the product and stage. This work focuses on such generic factors and develops a framework to analyze food loss as a systemic...
    Post Harvest Food Loss