1. 1991-01-01 This profile describes a small bakery operating with a single shift and producing 100 tons of baked products a year. It also describes a medium-sized plant operating on the same basis but producing 250 tons of baked goods a year. Dry materials are received and water added to make dough, which is...
  2. This book gives some interesting facts about chocolate, its origins, manufacturers and uses; plus a simple recipe for making chocolate chip cookies. Written and illustrated by MissionAssist This edition published in the United Kingdom in 2024 by MissionAssist Copyright 2024 MissionAssist...
  3. Recipes Covered in this Cookbook include: Appetizers Beverages Soups Salads Breads Breakfasts Main Dishes Desserts Friendship Recipes Around the World
  4. 2001-01-09 Mangoes have dazzled palates across the globe for centuries with their aroma, taste, texture, and seemingly endless shapes, sizes, and colors. The Sanskrit word for mango is amra, meaning "of the people," and in India alone there are over 350 varieties. Author and renowned chef Allen Susser's...
  5. 1998-04-01 Traditionally the people of Sri Lanka consume vegetable cooked as curries with the dietary staple, rice. Legumes, in general, play a vital role in Sri Lankan diets and they are being consumed as green vegetables or pulses. Edible legumes are excellent sources of dietary protein and oil....