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20/10/2013 Quinoa was a staple food of the Quechua and Aymara peoples in the Andes region of South America; today it is mainly grown in Bolivia, Peru and Ecuador. Because of its high nutritional value, quinoa is called chisiya, meaning ‘mother grain’ in the Quechua language. Quinoa is known for its great...
- Cookbook contains favorite Hawaiian recipes
- Hawaiian recipes
- Recipes from Hawaii with the island flavor.
- Recipes from Hawaii using tropical fruits and vegetables.
- Recipes from around the world using favorite ingredients of the particular area.
- Although this cookbook is from a Fort Myers realtor, it contains many great tropical fruit and vegetable recipes. .
- Herbs - How to grow them: Harvest and preserve them: Uses and recipes for them.
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01/01/1991 Este perfil descreve uma padaria pequena operando com uma única troca e produzindo 100 toneladas de produtos assados um ano. Também descreve uma planta médio-de tamanho que opera na mesma base mas 250 toneladas produzindo de bens assados um ano. Săo recebidos materiais secos e água somou para...
- Also available in:
- Italian (it)
- English (en)
- Français (fr)
- Deutsche (de)
- Español (es)