Rasilimali tambuliswa: Crop Processing
2 vitu vilivyopatikana (Inaonyesha 1 - 2)
-
01-10-2024 Nixtamalization is a centuries-old technique for enhancing the nutritional value and digestibility of maize (Zea mays), and to a lesser extent, sorghum (Sorghum bicolor) and other grains. It involves boiling and soaking the grain in an alkaline solution before washing and then grinding it to make...
- Inapatikana pia katika:
- Français (fr)
- Español (es)
- English (en)
-
06-01-1979 This contains information on post-harvest crop processing machines for developing areas of the world. 122 pages, illustrations, photos