A book about pig farming, taking you from choosing a site to keep pigs, deciding which breed to buy, feeding and caring for them and finally butchering them to obtain delicious meat. Additional sources of online help are listed and an easy recipe for cooking pork is included. Adapted from a...
This article is from ECHO Asia Note # 42 The integration of livestock on the smallholder farm is often a key component to the long-term sustainability of the farm, specifically by means of critical nutrient cycling. Livestock play a unique and critical role on the farm, transforming plant and...
1975-01-01 This booklet is designed to help hog raisers spot health problems before they start. DIscussions about diseases are limited to what the grower can detect from careful observation of the animals in his herd, not from looking at postmortem specimens. 23 pages, illustrated, tables