Search Result For: Forage / Perennial Peanut

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  1. Forages

    Key Resource 1993/04/01 If the small farm is to be a permanent source of food for its owners, it must be managed in a sound fashion that provides a constant source of nutrients, fuel, construction materials, etc. without damage to the land or its productive capacity. Forage crops are important to the small farm as one...
    Forage Forage Crop
     

  2. Selecting the Best Plants for the Tropical Subsistence Farm

    Key Resource
    2007/01/01 By Dr. F. W. Martin. Published in parts, 1989 and 1994; Revised 1998 and 2007 by ECHO Staff Though nearly all plants are useful in some way, they are not equally valuable. For example, wheat, rice and corn may be considered the most valuable plants in the world based on the vast acreage planted...
    Crop Selection Tropical legumes Tropical Fruit Tropical Food Crops Tropical Forages Tropical Trees Perennial Vegetables
     

  3. Tropical Rabbit Production: A Guide to Raising Rabbits with Few Resources

    Key Resource
    2009/03/01 Rabbits are animals for folks that like to eat meat and want to raise it quickly. Rabbits reproduce quickly; up to eight bunnies every three months. A young rabbit can weigh four pounds in three months -- bigger than a broiler chicken. Rabbits are easy to raise, both in urban and rural areas....
    Rabbits
     

  4. Small-Scale Nursery Management

    Key Resource
    2021/03/29 Cultivating plants, sharing seeds and cuttings with neighbors, and seeking better crop varieties are as old as agriculture. We use the word “nursery” for places where we care for and nurture things that are precious and vulnerable, like children and plants. Creating habitats to grow healthy...
    Nursery Growers Nursery Management Tree Nursery Nursery Nurseries (Horticu...
     

  5. Best Practices in Conservation Agriculture

    Key Resource
    2016/09/28 Farmers in many parts of the world, because of human population growth, have little choice but to crop their land continuously, with scarce resources to replace nutrients withdrawn by each successive crop. Crop residues are often lost as a source of organic matter and mulch, usually through...
    Conservation Agric... Mulch Soil Conservation Plant Diversity Crop Diversity Soil Disturbance Soil Fertility Soil Remediation Soil Erosion
     

  6. Selecting Legumes as Green Manure/Cover Crops

    Key Resource
    2017/05/26 By integrating legumes into cropping systems, small-scale farmers in low-resource settings can invest in the long-term health and resilience of their soils. Success or failure depends largely on choosing the right legume(s). With that in mind, this document presents insights on legume selection...
    Green Manures Green Manure Cover... Green Manures and ... Cover Crops Legume Legumes Tropical legumes Lablab Mucuna Intercropping
     

  7. Chaya

    Key Resource
    2006/01/01 Dr. Martin Price, co-founder of ECHO and former head of ECHO’s Agricultural Resources Department, has said, “I would consider chaya to be one of the five most important underutilized food plants ECHO distributes. I give it this rank because of its ability to thrive in both arid and rainy regions,...
    Chaya Cnidosculous chaya... Underutilized Crops
     

  8. Understanding Salt-Affected Soils

    Key Resource
    2016/08/17 Farmers and gardeners in semi-arid and arid regions of the world face two associated but separate problems, which limit the crops they can grow and the yield of these crops. The underlying problem is lack of rainfall needed for growing plants. The second is accumulation of salts in the root zone....
    Saline Soils Salt Tolerance Lab Protocol Soil Remediation Salinity Soil Health
     

  9. Forage / Perennial Peanut

    Forage Peanut is a prostate, nitrogen-fixing, perennial plant, used mostly as a cover crop for erosion, weed, and fire control. It is favored for these purposes in tree plantations, as it will tolerate some shade. It also makes for good cattle and poultry grazing if a 30-day rest period is...
    Arachis pintoi Forage Peanut Perennial Peanut
     

  10. Edible Leaves of the Tropics ; 3rd ed.

    Key Resource 1998/10/01 Third Edition [library also has 2 copies of the 1975edition] People interested in tropical gardening or botany will find this an indispensable guide to several hundred species of plants with edible leaves. Leaves can provide high-quality food, and in the tropics, many are from perennials...
    Leaves Edible Plants Edible Leaves Tropical Agriculture Tropical plants Edible greens