Search Result For: FAO elearning Centre
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16 đề mục được tìm thấy (Hiển thị 1 - 10)
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The FAO elearning Academy provides learning opportunities and multilingual e-learning courses for professionals working in food and nutrition security, social and economic development and sustainable management of natural resources, with the overall goal of strengthening capacity of member...
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29-01-2019 More than 4 million people in the West African Sahel are facing hardship following dry spells and increased food prices. In June, the FAO sent nearly $10 million in aid for drought-stricken farmers in the region, who depend upon rainfed agriculture. Recurring drought, increased populations, and...
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29-01-2019 ECHO’s 25th Annual International Agriculture Conference was held in November 2018. Below are brief descriptions of a few of the morning plenary sessions. For these and other talks, video and slide presentations are available on ECHOcommunity.org.
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Global Open Data for Agriculture and Nutrition This e-learning course is the result of a collaboration between GODAN Action partners, including Wageningen Environmental Research (WUR), AgroKnow, AidData, the Food and Agriculture Organization of the United Nations (FAO), the Global Forum on...
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29-01-2019 The ECHO Online Seed Catalog is offering an addition to our collection of Annonas, which are in the pawpaw/sugar apple family, Annonaceae. Rollinia mucosa, commonly called biriba, rollinia, or wild sugar apple, can grow in either sun or shade and is a larger tree than many in this family. Biriba’...
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29-01-2019 Understanding Agriculture-Nutrition Linkages EIAC 2018 Topic Summaries Echoes from our Network: Intercropping Native Shrubs From ECHO's Seed Bank: Rollinia Books, Web Sites and Other Resources: Feed the Future Technical Briefs
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FAO/INFOODS E-LEARNING COURSE ON FOOD COMPOSITION DATA The FAO/INFOODS e-Learning Course on Food Composition Data aims to close the knowledge gap on food composition of nutritionists and all those generating, compiling or using food composition data. The course is designed to be primarily used in...
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29-01-2019 In recent years, much attention has been given to the connections between agriculture and nutrition in the development sector as a whole. These connections may seem obvious: we get nourishment from the food we eat, and we eat food produced by agriculture. However, the claim that agriculture...
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01-01-2012 154 pp. : ill. This is the second module in a series of traning materials fo rthe implementation of the International Treay on PlantGenetic Resouces for Food and Agriculture. see also https://www.fao.org/3/i2631e/i2631e.pdf [ Gift of Dr Abram Bicksler Jan 24, 2023 ] “Conservation and Sustainable...
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20-01-2020 This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems.