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Sumber Informasi Tagged: Perennial Vegetables

18 item ditemukan (Menampilkan 1 - 10)

  1. Impact assessment of perennial vegetable training on attendees at hospitals and clinics

    28 April 2023 Between January – February 2023 an impact assessment was made to try to determine whether ECHO East Africa’s initiative to train hundreds of clinic attendees at mother and child health clinics was an effective way to promote perennial vegetables and introduce them into the diets of participants....
    Perennial Vegetables Perennial Greens Nutrition Surveys Nutrition Interven... Nutritional Anthro... Nutrition East Africa

  2. Lightning Talk - Perennial Vegetables in Pastoralist Areas

    Lightning Talk, ECHOEast Africa Pastoralist Symposium, March 29, 2022. Presenter: Anna Sirikwa
    Perennial Vegetables Pastoralists Pastoral Systems ECHO Conference East Africa

  3. Perennial Vegetables: From Artichoke to Zuiki Taro, a Gardener's Guide to Over 100 Delicious, Easy-to-grow Edibles

    Sumber Daya Utama 01 Juni 2007 Imagine growing vegetables that require just about the same amount of care as perennial flowers and shrubs-no annual tilling and planting. They thrive and produce abundant and nutritious crops throughout the season. InPerennial Vegetables plant specialist Eric Toensmeier introduces gardeners to...
    Perennial Vegetables Vegetables Flowers

  4. The Complete Book of Vegetables: An Illustrated Guide to Over 400 Species and Varieties of Vegetables From All Over the World

    01 Januari 1986 The Complete Book of Vegetables includes the world's major vegetables-both the familiar and the exotic. Every vegetable is illustrated with superb full-color photographs of specimens in prime condition. This book tell you which country each vegetable comes from, which family it belongs to, how it...
    Vegetable gardening Garden Vegetables Perennial Vegetables Leafy Vegetables

  5. PERENNIAL VEGETABLES: Plant once and eat for a decade!

    28 September 2021
    Perennial Vegetables East Africa

  6. Perennial Vegetables and Nutrition

    20 Januari 2021 Perennial vegetables are a class of crops with great potential to address challenges like dietary deficiencies, lack of crop biodiversity, and climate change. Though some individual plant species have received significant attention (e.g.moringa), as a class, perennial vegetables have been largely...
    Perennial Vegetables Nutritional Value Nutrition

  7. Underutilized Crops for Small Farm Abundance

    Sumber Daya Utama
    09 Februari 2018 Traditional diets included a wide variety of ingredients from myriad wild and domesticated plants. Regional cuisines were shaped by native species in their local environment and by gradually-adopted plants from distant places. The modern global food system and market pressures have reversed this...
    Underutilized Crops Squash and Gourds ... Leafy Vegetables Perennial Vegetables Grain Legumes (Pul... Pulses Grain Crops Grains

  8. Selecting the Best Plants for the Tropical Subsistence Farm

    Sumber Daya Utama
    01 Januari 2007 By Dr. F. W. Martin. Published in parts, 1989 and 1994; Revised 1998 and 2007 by ECHO Staff Though nearly all plants are useful in some way, they are not equally valuable. For example, wheat, rice and corn may be considered the most valuable plants in the world based on the vast acreage planted...
    Crop Selection Tropical legumes Tropical Fruit Tropical Food Crops Tropical Forages Tropical Trees Perennial Vegetables

  9. Perennial Vegetables - Larry Yarger (2010)

    Former ECHO staff member, Larry Yarger, presents this 6 part teaching. This is Part 1. Part 2 -https://youtu.be/EQCe5wIS4cY Part 3 -https://youtu.be/YrivkjVFwUo Part 4 -https://youtu.be/EgdDwDtkIug Part 5 -https://youtu.be/mhEixJ_ze2Q Part 6 -https://youtu.be/atdL6fU9ZaQ
    Perennial Vegetables

  10. Perennial-Valuable Vegetables

    26 Maret 2015 There are perennial vegetables that are quite resilient and also highly nutritious. These vegetables can significantly improve diet, increase the body’s ability to capture the value of foods, and be incorporated into common foods. This presentation will discuss producing and using Chaya, Katuk,...
    Perennial Vegetables