Composting
Composting is the natural process of 'rotting' or decomposition of organic matter by microorganisms under controlled conditions. Raw organic materials such as crop residues, animal wastes, food garbage, some municipal wastes and suitable industrial wastes, enhance their suitability for application to the soil as a fertilizing resource, after having undergone composting.
Compost is a rich source of organic matter. Soil organic matter plays an important role in sustaining soil fertility, and hence in sustainable agricultural production. In addition to being a source of plant nutrient, it improves the physico-chemical and biological properties of the soil. As a result of these improvements, the soil: (i) becomes more resistant to stresses such as drought, diseases and toxicity; (ii) helps the crop in improved uptake of plant nutrients; and (iii) possesses an active nutrient cycling capacity because of vigorous microbial activity. These advantages manifest themselves in reduced cropping risks, higher yields and lower outlays on inorganic fertilizers for farmers.
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- Ongeza mavuno yako kwa kutumia mboji!
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- 20.01.2005 Composting is Fundamental #4. Compost will build up organic matter and create humus for your soil. The finished product of decomposition is called compost. Composting is a controlled process in which we capture a high percentage of nutrients from our crop residue and return it back to the soil in...
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- This technology describes a combination of good practices for soil and water conservation that were introduced to coffee farmers in the central cattle corridor of Uganda, with aim to enhance their resilience to dry spells, pests and diseases, as part of the Global Climate Change Alliance (GCCA)...
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- Composting is nature’s way to recycle. Composting happens. It’s simply the slow, natural decomposition of organics. Composting at home is the controlled and faster decomposition of organics such as yard trimmings and food waste that you and your family generate. Microorganisms break down this...
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