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14 items found (Showing 1 - 10)
  1. Key Resource 2011-01-20 Over the past 30 plus years that we have been working with small-scale farmers in Central Africa, we have enjoyed the wonderful lushness of its forests, savannahs, and rivers. In addition, we have been privileged to get to know some of the many people groups, with their different cultures and...  
  2. Key Resource 2007-01-01 By Dr. F. W. Martin. Published in parts, 1989 and 1994; Revised 1998 and 2007 by ECHO Staff Though nearly all plants are useful in some way, they are not equally valuable. For example, wheat, rice and corn may be considered the most valuable plants in the world based on the vast acreage planted...  
  3. Key Resource 2010-01-01 For many years, conventional Western forestry methods have been applied, and exotic tree species promoted in Sahelian countries in order to combat desertification. Large and small projects were commissioned to curtail the assumed southward movement of the Sahara desert, but few made any lasting...  
  4. Key Resource 2012-01-01 Asia makes up less than one third (30%) of the world’s land area and yet carries over half (56%) of the world’s population. Moreover, the average population density of Asia becomes a significant long-term problem when food production is considered. Some countries in Asia have a population density...  
  5. Key Resource 2010-01-01 Farming communities in the semi-arid tropical regions of Africa are becoming particularly vulnerable and face enormous challenges for their survival. Climate change, diminishing and unreliable rainfall, traditional mono culture cropping farming practices, high population growth, frequent famines...  
  6. Key Resource 2011-01-01 Lack of food security is one of the biggest challenges that Central Africans face each day as they toil in their gardens, trying to produce enough food to simply feed their families and afford other expenses in life such as health care or schooling for their children. Main factors limiting...  
  7. Key Resource 2015-02-16 Tropical root and tuber crops are consumed as staples in parts of the tropics and should be considered for their potential to produce impressive yields in small spaces. They provide valuable options for producing food under challenging growing conditions. Cassava and taro, for instance, are...  
  8. Key Resource
    1985-01-01 Green manure crops are crops that are [often times in North America] grown to be turned under to increase soil fertility. Leguminous green manure crops ( i.e., those which can make nitrogen fertilizers from atmospheric nitrogen) can offer small-scale Third World farmers a tremendous number of...  
  9. Key Resource
    2009-01-20 All plants need certain mineral elements for proper growth, development, and maintenance. The basic structure of all organisms is built of carbon (C), oxygen (O) and hydrogen (H). Plants obtain these elements from water (H2O) in the soil and carbon dioxide (CO2) in the air, so no input is...  
  10. Key Resource So you want to help people in the tropics. Beautiful! The tropics are waiting for you. No matter what your abilities, you can make life better for others in the tropics. Your concern for the physical and spiritual well-being of people can be translated into fruitful service. Your first asset is...