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  1. Rasilimali Muhimu 01-08-2010 Worm or vermiculture is a useful technique for recycling kitchen and livestock wastes into a rich organic fertilizer, for producing high-protein feed for poultry and initiating a lucrative business selling worms and worm castings for the small farm. Worms are invaluable partners in building the...
  2. Rasilimali Muhimu
    01-01-2002 Acidification of soil is a natural process with major ramifications on plant growth. As soils become more acid, particularly when the pH drops below 4.5, it becomes increasingly difficult to produce food crops. As soil pH declines, the supply of most plant nutrients decreases while aluminum and a...
  3. In every region of the world it is necessary to find or develop appropriate techniques for agriculture. A large part of the surface of the world is arid, characterized as too dry for conventional rain fed agriculture. Yet, millions of people live in such regions, and if current trends in...
  4. Rasilimali Muhimu 01-01-2012 Dawn Berkelaar, working with Dr. Martin Price and Danny Blank, featured this farming system in EDN 98. At that time, the technique was known as “Farming God’s Way” (FGW). Subsequently, the name was changed to “Foundations for Farming” (FFF); however, it continues to also be promoted as FGW. FGW...
  5. Rasilimali Muhimu 01-07-2010 Fish farming can generate high interest and excitement. It has great potential to produce high quality protein in relatively short time periods and in small areas. Fish farming is one way that resource poor farmers throughout the world can provide protein that is often lacking in the family diet...
  6. Rasilimali Muhimu 01-01-2007 By Dr. F. W. Martin. Published in parts, 1989 and 1994; Revised 1998 and 2007 by ECHO Staff Though nearly all plants are useful in some way, they are not equally valuable. For example, wheat, rice and corn may be considered the most valuable plants in the world based on the vast acreage planted...
  7. Rasilimali Muhimu So you want to help people in the tropics. Beautiful! The tropics are waiting for you. No matter what your abilities, you can make life better for others in the tropics. Your concern for the physical and spiritual well-being of people can be translated into fruitful service. Your first asset is...
  8. Rasilimali Muhimu 09-02-2018 Traditional diets included a wide variety of ingredients from myriad wild and domesticated plants. Regional cuisines were shaped by native species in their local environment and by gradually-adopted plants from distant places. The modern global food system and market pressures have reversed this...
  9. ECHO Tech Notes are subject-specific publications about topics important to those working in the tropics and subtropics. Our material is authored by ECHO staff and outside writers, all with experience and knowledge of their subject. These documents are free for your use and will hopefully serve a...
  10. Rasilimali Muhimu 14-11-2012 The UNCCD estimates that over 250 million people are affected by land degradation, and about 1 billion people in over 100 countries are at risk. According to the WMO, 33% of the world’s land surface is vulnerable to land degradation.Degraded lands lead to overall reduced productivity and reduced...
  11. Rasilimali Muhimu
    26-02-2014 Ufugaji wa mifugo kiasili ni mfumo wa maisha ambao watu au jamii husika wanaishi maisha yao kwa kutegemea mifugo. Katika ukanda wa Afrika ya Mashariki, wafugaji hawa hutegemea zaidi mifugo ya aiana mbali mbali kama; ng’ombe, kondoo, mbuzi, punda, na ngamia ili kukimu maisha yao na familia zao....
  12. Rasilimali Muhimu 28-09-2016 Farmers in many parts of the world, because of human population growth, have little choice but to crop their land continuously, with scarce resources to replace nutrients withdrawn by each successive crop. Crop residues are often lost as a source of organic matter and mulch, usually through...
  13. 01-08-2017 Foundations For Farming, an alternative for small-scale farmers in Sub-Saharan Africa How to prepare compost in 3 weeks? The preparation of organic liquid fertilizer eBook Release:Fundamentals of Agricultural Development epublication
  14. 03-01-2018 Techniques de production avicole traditionnelle epublication:Options de restauration des sols improductifsetOptions où l'eau est rare
  15. 22-07-2019 Le système de riziculture intensive (SRI) Qu'est-ce que le SRI ? Les étapes de mise en œuvre du SRI L'irrigation des plants Le sarclage et le sarclo-binage, quels sont les avantages ? Le rendement du SRI Etude comparée entre le SRI et la pratique traditionnelle de riziculture Intérêt du SRI...
  16. Perennial plants can be propagated in vegetative or generative ways. Fruit and nut trees are usually propagated by vegetative means using grafting methods. For this, there are two types of grafting methods: budding and grafting. Both of them are used for the same purpose - to create a new plant...
  17. 01-08-2017 The technique was updated by a Zimbabwean farmer by the name of Brian Oldreive who, starting from the fact that God planned everything for the earth and concluding that man is at the source of the degradation of his environment. Agriculture is possible on the condition that we do it according to...
  18. Naturally occurring insecticidal compounds can be extracted from neem seeds and sprayed onto crops to prevent pest insect damage. This 2 minute and 33 second animation explains how to sort neem fruits, dry them, remove their outer shells, sort the seeds, grind them, mix the powder in water,...
  19. The Crop Calendar is a tool that provides timely information about seeds to promote local crop production. It contains information on planting, sowing and harvesting periods of locally adapted crops in specific agro-ecological zones. It also provides information on the sowing rates of seed and...
  20. The Monkey Bread tree is a fairly short, nitrogen-fixing tree, to 15 m in height. It is one of the main species used for Farmer Managed Natural Regeneration in West Africa and is a good for fuelwood, household utensils, farm implements and light construction. It is known as a “famine food”...

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